Real Estate News from February 2015
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3 Massive Murray Hill Homes Hit the Market: Shareable Penthouse Duplex and more… By Meg Ohlsen | February 27, 2015
Elegran is having an open house this Sunday from 12:00 to 3:00 PM. Check out these three spacious, brand new to market, and newly renovated apartments that are available in the historical Murray Hill Neighborhood!
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The Implications of Youthification By Ilana Yoneshige | February 27, 2015
Markus Moos' study on youthification shows an unfortunate reality that may become worse with the development of micro-units.
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The Global Takeover: Featuring Anbang Insurance Group By Samantha Martinez | February 26, 2015
Anbang Insurance Group closed the deal on the landmark Waldorf Astoria Hotel. Anbang is currently looking to expand its assets into North America and Europe.
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Connecting NYC: X Line or Bus Rapid Transit? By Ilana Yoneshige | February 25, 2015
The pros and cons on two proposals to create more efficient routes between the boroughs.
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The Perks of Living in a Penthouse By Ilana Yoneshige | February 24, 2015
Here's why people are willing to pay so much for penthouses.
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A Closer Inspection of Micro-Units By Ilana Yoneshige | February 23, 2015
The pros and cons of micro-units: are they worth it?
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A Surreal New Future for Architecture By Ilana Yoneshige | February 20, 2015
Internationally, architecture is evolving thanks to innovative technology and a new standard of luxury.
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Outsmart Your Home and Increase Its Value By Nalyse Seymore | February 19, 2015
What if you could control your home with a smartphone? You’d have a smart home and be on the cutting edge of technology, better prepared for the future home
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The Master Builder: Robert Moses By Ilana Yoneshige | February 18, 2015
“I raise my stein to the builder who can remove ghettos without removing people as I hail the chef who can make omelets without breaking eggs.”—Robert Moses
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Restaurant Week Winter 2015: 7 Neighborhood Spots to Try By Serena Horrigan | February 17, 2015
Restaurant Week 2015 offers myriad options for deal-seeking epicureans. We've focused on both new and established restaurants that vitalize neighborhoods.
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